I decorated these snow globe cookies using the wet-on-wet royal icing technique. To make the gingerbread houses, I piped them on wax paper over a template, let them dry, and carefully peeled them off of the wax paper before attaching them to the cookie. Hope you enjoy this mini tutorial! ☃️ The colors are made with natrual food coloring from TheSugarArt.com. Find all of my cookie recipes in the Cookie Art Club! #holidaybaking #christmascookies | SweetAmbs